I admit, the blog is a bit behind its schedule. But
there we go again with a very special event.
I dare to say that this was the best beer festival
I have been so far.
Bruges Beer Festival
Do you know Bruges?
Well, this city is almost legendary.
Everybody who visits us wants to go to there, or
have already been there (or at least have some relatives that have been there).
It seems that you may have skip Brussels, but must go to Bruges.
On top Bruges was presented to a broad publicity in
the great movie In Bruges from 2008. Making it even more popular and famous.
Taken all this in consideration - we have never been
there.
I was a bit excited before going. I was expecting a
lot. In fact, it only sounds appropriate to expect a lot from the city that
started its existence around year 900.
Maybe I was expecting way too much. Maybe I have
seen too much in my life. Maybe a rainy day in February is not the best time to
start your adventure with Bruges.
My impression for now is that Bruges is just average.
After a careful observation, it possibly will look gorgeous in spring and
summer with all the green trees, flowers. Possibly some people will find houses
and churches build along the water streets romantic. But, I am fully stripped
of this type of sensitivity, therefore it is just another medieval city.
Please don’t crucify me yet. The Belfry kicks ass. Yes,
it does. If you ever are there – skip the rest, see the Belfry.
I believe that it requires additional explanation –
wtf is Belfry. Not surprised that you have never heard it before (would be more
surprised you know what it is). I strongly believe that its typically Belgian
attraction (there are around 30 here). Belfry is a symbol of freedom and
independence of the city. Usually build in a form of tower in the center of the
town. Sometimes it was also used as watch tower and contains carillons Keeping
municipal privileges. Carillons and chime bells. Belgian belfries were
officially put on the Unesco World Cultural and Natural heritage list in 1999.
Bruges Belfry has been built in the XIth century at
the central market place of the city. It has an enormous massive 83-meter-tall
tower. Its Carillion contains 47 bells and you can listen to it 3x week. As a visitor,
you can pay for the entry and enjoy the building. Or, you can visit Bruges in
Early Fen=b and enjoy the Belfry while enjoying the beer (better option IMHO).
There we go, the festival:
One of the best parts of the Bruges Beer fest is
its location. Half of the fest is inside of belfry and drinking the beer inside
of the 700 years old building is really something extraordinary. Another half of the beer stands is
in the big tent in the middle of the square and I almost felt sorry for the
guys having to serve beer here. Belfry is better.
Still to summarise: 90 Breweries, 462 Beers,
dozens of new beers. A paradise for a beer lover. Price of 1.80Euro for a beer is
more than acceptable and many brewers will also offer bottles to take home. Food
stands at a reasonable price. Everything fits.
On top, there was a small
part of the festival that promoted comic art of Belgium. Belgium may be the
only country in the world where comics are considered equal to paintings and
are a part of everyday culture. Joining these two seems natural, there are also
comic figures present even on the tasting glass.
Book added to a festival is
one of the best I have ever seen, with information in both English and Flemish
(Flemish-Dutch), maps, photos. Good one. At the entrance, everybody also gets a
post card with a stamp and a festival tasting glass.
On top, there is a web page – all the beer listed,
you can log in, make your own list, add scores and memos for later (see my scores at the bottom of the page). A dream of
a beer geek and any blogger that could have been there. One small point of
criticism – it would be clever to add an app on top. Everybody has its mobile
phone with and the web page was not the most convenient thing to work with
during the fest.
Just one comment for people planning to go there
next year (or ever). Be there at the start. Like none of the fests I have ever
been this one is fully loaded from the beginning (start at 1 pm on Saturday),
and already around 4 pm it gets crowded beyond the limits. I cannot imagine what
will happen after around 8 pm.
The Beer
The surprise of the festival. I was already
introducing a typical Polish beers style called Grodziskie. Basically a tasty
smoked sour ale. Even if the brewers of De Leite know nothing about Polish beer
Fils à Papa gave me the feeling of drinking the Imperial version of Grodziskie
style. Dark brown beer with solid carbonation. Aroma of smoke and vinegar.
Taste is sour, blackberries and a clear note of smoked. It may dissolve your
mucosa, but you will still have fun drinking it. Incredible smoked sour beer.
Vliegende Paard Brouvers (Belgium)
Very appealing visually. Flat in aroma. Not in
taste. Most of the experience is dominated with alcohol notes, some grains and
raisins and maybe Belgian cuberdons. This beer makes a lot of effort to be a
barley wine, still it lacks something. Maybe a year of aging could help it,
balance the aroma, lower down the aggressive alcohol. For now, very average and
disappointing.
Inglorious Brew Stars (Belgium)
Great aroma of hops mostly citrus fruits and grass.
Solid bitterness just as I like it. Bit unbalanced - hop aroma after pouring is
lost after some time and the beer smells of yeasts and in malt. Not that most
of you would found it out, the beer would have been gone by then. Maybe not the
best IPA in the world yet. But on a good way.
Maîtresse
Gentse Gruut (Belgium)
Ancient ale
As the brewers explained this beer have been
prepared using wild hops. No special brand. Really wild ones. Like in the old
times.
Very interesting experience. Strong malty,
carbonated, bit sticky on the tongue when drinking. I would swear that there are
no hops inside, which I believe is a problem of getting used to heavily hopped,
bitter and aromatic ales. Still, Maîtresse is not bad at all. Pleasant to drink
and interesting experience.
Itsamina
Totem (Belgium)
Oatmeal IPA
First time that I am trying anything from the Totem
Brewery. They have made it to one of the “Best” lists of RateBeer in 2015
(correct me if I am wrong), but I have never stumbled upon their beer.
Itsamina is hazy orange beer with nice and solid
head. Great aroma of hoppy tropical fruits and green grass. Same in taste, well
balanced with some malt. Oatmeal addition makes it a bit less harsh that an average
IPA, which may be the only point of criticism I have found. I could imagine getting
used to it. Very good beer.
Ek Chuah
Totem (Belgium)
Christmas tree double IPA
I haven’t had too many Christmas beers on the blog
this year. Reason is simple – I haven’t really had a lot of good ones. Most of
what I have tried wasn’t worth mentioning and my appetite for Christmas beer
was severly dampened. In fact, it was a good experience with Itsamina that made
me try this one. And it was worth it.
Even of it is a bit too heavily carbonated for my
taste, Ek Chuah is the best Christmas beer ever. Well it is an IPA to be frank.
Already aroma of pine, malt, orange knocked me off.
Taste is also awesome. Imagine Christmas cake, heavy with spices and aromas,
but keeping all the bitterness of a solid IPA. Brilliant.
Vivien Imperial IPA
De Vivien (Belgium)
Imperial IPA
I
am surprised with the very high notes this beer gets on Ratebeer. For me it’s
the case of failed attempt to do an Imperial IPA. It is a heavy beer. Very hard
to drink. Somebody have decided to hop it to the limit (110 IBU) and forgot
that hops are not everything. Therefore, heavy grassy and resin aroma brutally
dominate it all. Do not get me wrong. I love lots of IBUs (Jackhammer from
Brewdog is one of my favorite), but in a good beer they are balanced with malt
aromas, maybe some yeast. Beer is not one sided. This one is like a powerful
slap in the face with the hoppy fist. Painful and hard to recover. Fail.
Bruinen Os, wine barrel-aged (BA)
Bourgogne des Flanders
Brown Ale BA
Again and again: who have decided to put this weak
beer to wine barrels (red?). Sour, too sour. I strongly believe that I could etch metal
using this one. Worst beer I have tried in Bruges.
Sheep Doesn’t Get Sheep
White Pony (Italy)
Belgian Strong Ale
This was quite unexpected that of the best beers I
have tried during this festival came from Italy. OK, I know White Pony is gypsy
brewer and the beer was brewed in Belgium. Still, its Italian recipe. Somebody
had a great idea there, Sheep is complex, rich with aroma and flavor. Pitch
dark combination of roasted malts, whisky, chocolate and coffee. Best example of
the simple fact that good beer is not worse than a good wine and come close to
a single malt.
Last beer deserves extra comment from my side. I am
not sure what I was drinking here. Based on the name given on the program it
is:
Inglorious Quad
Cocoa & Coffee Beans.
Well the problem is that, as a style it is called
stout/scotch*/porter. WTF. So, is this quad, ported or stout? It may be
surprising for some of the experts doing the book, but it is not the same. And
I cannot say, the beer tasted like it was brewed by Starbucks. Over-aromatized,
cocoa and chocolate. Beer is literally gone. I wonder whether it need a lot of
maturation to get where it should be. Poor case.
*scotch, WTF?
And the list.
Appearance:
